
As I travel the world I take many photos that pique my interest, these could be lumped into a "peculiar category" ie. they are peculiar to my interests and may be different from what one usually sees in a collection of travel photos.
For the
Blogging from A to Z April Challenge in 2025 my theme is
Peculiar Pics. During April
I invite you to join me for an online tour of
Peculiar Pics from my digital albums. These will be sourced from my travels between April 2024 to March 2025.
It's never too cold for an
Ice Cream. We can be often found savouring one of these ccol sweet treats as we travel the world.
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Coruna, Spain |
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Seven Seas Splendor |
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It's never too cold for an Ice Cream - Osborne House, Isle of Wight |
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Viking Skirnir |
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Viking Skirnir |
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My go to dessert on Regent ships - No added Sugar - Seven Seas Explorer |
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Cadiz, Spain |
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Temptation on a hot day - Gozo, Malta |
Our travel this year only took us to a couple of sites in Italy: Naples, Florence and Messina where we were immersed in Italian culture.
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In the Uffizi - Florence, Italy |
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In the Uffizi - Florence, Italy |
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Pasta Factory and Restaurant - Gragnano, Italy |
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Factory Produce - Gragnano, Italy |
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Our Host - Gragnano, Italy |
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Notice Board listing local deaths - Gragnano, Italy |
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Night scene from our ship - Naples, Italy |
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Definitely worth a visit - Messina _ Sicily |
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That's Italian for Office - Messina, Sicily |
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Flags fluttering - Messina, Sicily |
Jamie (jannghi.blogspot.com): Love ice cream, but am trying to cut back on sugar!
ReplyDeleteI would love to see Italy one day.
You must go to Italy where the Gelato is to die for. Start saving.
DeleteMany delicioius treats consumed and happy memories of Italy - I agree the gelato is magnificent as was the granita.
ReplyDeleteGelato was great, some great memories of trips to Italy, first in 1975 then later with teenagers in tow.
ReplyDeleteWe both love ice cream but at our current weights, we are staying away. Thanks for the great photos!
ReplyDeleteDonna: Click for my 2025 A-Z Blog
I could use a dish of ice cream right now.
ReplyDeleteIce cream is great and gelato is even better. Throw in some culture and you’re on a winner!
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